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Food Services

Campbellsville Independent Schools serves free breakfast and lunch to all students.

This includes students at Campbellsville elementary, middle and high schools.

Current Lunch Menus

Click to View Menus


To see the District's nutritional and physical activity report, click here.
Campbellsville Independent School's Nutritional, Fitness and Wellness policy can be found here.
Campbellsville Independent School's (K-5), Wellness Policy can be found here.
Campbellsville Student Wellness and Welfare Policy can be found here.

For more information about food services, or to participate in the ongoing development of the local wellness policy, contact Dale Estes, Food Service director, at (270) 465-8774 or dale.estes@cville.kyschools.us.

Food Service Staff Members

Dale Estes || Food Service Director
Tawana Eastridge || Assistant Food Service Director
Manager
Debbie Foley || CES
Bobbie Faulkner || CMS/CHS
 

Campbellsville Elementary School Staff Members

Debbie Foley

Gilly Beard
Tina Pike
Connie Delk
Lavada Gaddie
Candace Wilson
Amelia Spurling
Aaron Webb
Leslie Lindsey

Campbellsville Middle/High School Staff Members

Bobbi Faulkner

Mildred Beard
Laura Taylor
Becky Carter
Brenda McElroy
Megan Fields
David Mattingly
Richard Rucker
Tonya Hazelwood

 

Subs
Maureen Seaborne
Kaye DeMurray
Leslie Lindsey

 

Meal Prices

  Breakfast Lunch
Paid 0 0
Reduced 0 0
Adults    

 

A La Carte Items

Entree Meat  
Breakfast Entree  
Salad Dressing  
Vegetable  
Fries  
Fruit  
Milk  
Crackers  
Dessert  
Roll  
Chips           

 

If your child requires a special diet, provide a doctor's nutritional orders to the school nurse.
Your child will receive meals based on the doctor's recommendation.

 

Statement

“The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities).
 
"If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.
 
"Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service

at (800) 877-8339; or (800) 845-6136 (in Spanish).

"USDA is an equal opportunity provider and employer.”